Description
A simple classic staple recipe for any kitchen!
Ingredients
Scale
- ½ cup butter
- ½ cup brown sugar
- ½ cup granulated sugar
- 1 egg
- 1 teaspoon vanilla
- 1¼ cup quick-cooking oats
- ¾ cup flour
- ¼ teaspoon salt
- ¼ teaspoon baking soda
Choose to ADD 1 of the following
- ½ cup mini chocolate chips
- or
- ½ cup dried cranberries
- or
- ½ cup walnuts
Instructions
- Pre-heat oven to 350 degrees F. Prepare a large baking sheet with parchment paper.
- In a bowl of an electric mixer, add butter, both sugars, egg and vanilla. Whisk on high for 1 minute.
- Add oats, flour, salt, and baking soda to the egg mix in the bowl. Mix until evenly combine.
- Fold in 1/2 cup of your favourite add on ingredient, like chocolate chips, or chopped nuts.
- Using a medium sized scoop or a large spoon, scoop dough (about 2 Tbsp) and evenly distribute on baking sheets, leaving about 3 inches of space in between each ball of dough.
- Bake 10-12 minutes, until edges are slightly brown. Remove from oven and let cool on baking sheets to room temperature. Enjoy!
- Prep Time: 15
- Cook Time: 10