by Diane Alkier | Jan 14, 2018 | Supper, Updated
Fall is in the air, and that means it’s time to start thinking about all of your favorite comfort foods. One dish that always hits the spot is spaghetti squash. This easy Instant Pot spaghetti squash recipe is the perfect way to enjoy all of the flavors of fall....
by Diane Alkier | Jan 7, 2018 | Supper, Updated
Try this lightened up Vegetable Lentil Hamburger Casserole When you’re feeling completely drained at the end of your day—no energy, nothing in your stomach, zero motivation—the last thing you want to do is spend time getting dinner ready. How many times have you...
by Diane Alkier | Nov 29, 2017 | Supper, Updated
Take out food and restaurant food can be unhealthy. And be full of extra calories your body doesn’t need. We’ve taken your favorite baked sesame chicken recipes and made a delicious homemade alternative! Do you love making Chinese food, but we run out of...
by Diane Alkier | Jun 28, 2017 | Supper, Updated
Honey BBQ Glazed Meatballs ~ Great for big batch meal prep Quick and easy-baked honey bbq glazed meatballs are a sweet and tangy filling meal that will leave you feeling great as they are baked and not fried! Make in large batches and freeze for fast make-ahead...
by Diane Alkier | Mar 9, 2017 | Supper
Shredded Chicken with Veggies & Rice This recipe is part of my slow cooker shredded chicken series. This is also a great recipe for using leftover shredded chicken. Watch the video on how to make this dish here: The time-saving tip for this recipe is to use cooked...
by Diane Alkier | Feb 4, 2017 | Supper, Updated
Many of our clients are looking for a quick and easy way to whip up meal. Here is a very basic, but delicious recipe that only uses 4 ingredients! Yes you heard me correctly. The recipe that I have provided below uses 2 raw chicken breasts, and makes 4x 3...
