by Diane Alkier | Jan 21, 2020 | Media, Relationship with food, Updated
This time of year many people who are looking to make health resolutions often turn to restrictive diets to improve their health. Our Winnipeg-based Registered Dietitian Susan Watson was interviewed on Global TV to discuss non-diet habits to invest in your health this...
by Diane Alkier | Dec 16, 2019 | Lunch, Updated
This Mediterranean-inspired panzanella is packed with protein, and the croutons make this recipe a balanced meal! What is Panzanella? Basically, panzanella is a chopped salad made of soaked stale bread. I adapted this recipe to use croutons because I am not a fan of...
by Diane Alkier | Dec 16, 2019 | Lunch, Updated
Canned tuna is a pantry staple that is great to have on hand for quick and easy backup meals! I know I always keep at least one can buried deep in my pantry for emergencies. So next time you need a quick and easy meal, grab that canned backup and make this amazing...
by Diane Alkier | Dec 12, 2019 | Health conditions, Media, Updated
Beat the bloat! Nutrition strategies to reduce the feeling of bloating. Do you ever feel uncomfortably bloated? Bloating can often cause pain, discomfort, and a “stuffed” feeling in many people. Bloating is the sensation of pressure in the abdomen caused by an...
by Diane Alkier | Nov 17, 2019 | Snacks, Updated
Thai Black Bean Salsa is a delicious and easy-to-make dish that is perfect for a summer party. Make this salsa with black beans, corn, red bell peppers, red onions, cilantro, and a zesty Thai red curry paste. The curry paste adds a beautiful depth of flavour to the...
